neelma munir
Auswirkung von Gammastrahlung auf die Verlängerung der Haltbarkeit von Ingwer
TaschenbuchSofort lieferbarGewürze sind pflanzliche Stoffe, die Lebensmitteln Aroma, Geschmack und Farbe verleihen. Ingwer i...
Gamma radiation effects on shelf life and nutritional value of onions
TaschenbuchPrint on DemandPakistan is the 6th largest country worldwide in onion production. Onion belongs to family Alliac...
Effect of gamma radiation on the proximate analysis of mangoes
TaschenbuchPrint on DemandThe purpose of this research was to increase the shelf life of mango by using gamma radiation Co ...
Effect of gamma radiations on the proximate analysis of fresh Tomato
TaschenbuchPrint on DemandTomato (Lycopersicon esculentum Miller)is the one of the most important and readily consumed fres...
Effect of Gamma radiation on Sprouting and Nutrition of Potato
TaschenbuchPrint on DemandPotato has a problem of sprouting that result in decreasing the export value of this crop. Gamma ...
Proximate Analysis of Kinnow After Treatment with Gamma Radiation
TaschenbuchPrint on DemandGamma Radiation is an effective means of sterilization for shelf life enhancement of food items i...
Proximate analysis of peas after gamma radiation
TaschenbuchPrint on DemandPakistan is a big market where a huge amount of fruits and vegetables are grown. However, the mar...